Meet our Experts
At C&J FOOD GROUP, we are proud to have a team of highly skilled trainers who bring extensive expertise, professionalism, and a passion for excellence to every training session. Here’s an introduction to the dedicated professionals leading our programmes.
Our Consultants
KC Oo
Director of C&J Food Group,
Certified Trainer Recognised by Malaysia's Ministry of Health
- Master in Food Science & Technology
- Over 10 years of industry expertise in food safety, quality management, and professional training
- Food Handling Certification, GMP, HACCP, and ISO 9001 Training
Hana
Certified Trainer Recognised by Malaysia's Ministry of Health
- Master in Food Science & Technology
- Over 10 years of industry expertise in food safety, quality management, and professional training
- Food Handling Certification, Halal Awareness, GMP, and HACCP Implementation
Dian
Certified Trainer Recognised by Malaysia's Ministry of Health
- Master in Food Science & Technology
- Over 10 years of industry expertise in food safety, compliance, and training
- Food Handling Certification, Halal Awareness, GMP, and HACCP Implementation
Jean Ng
Director of CJ Food Group
- Executive MBA (eMBA)
- Over 10 years of expertise in F&B consultation and strategy
- Business Development, Strategic Consultation, and Global Market Expansion
